Reading Your Labels – Clarified

Reading Your Labels – Clarified

  These days, health food stores and supermarkets are offering gluten-free foods such as pasta, cereals, breads and cookies.  Also, most of your chicken, beef, turkey, fresh produce, beans and rice, etc. are available too. It is extremely important to read labels when shopping. As of January, 2010, if you read a label that says […]

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Sign up for Celiac SmartLists

Sign up for Celiac SmartLists

  Clan Thompson’s Celiac SmartLists—a food SmartList and a drug SmartList—are a series of programs which provide information regarding gluten for thousands of products, including a “Comments” section for people to provide additional information. These SmartLists are available for Windows, Macs, SmartPhones, Palms, Pocket PCs and Blackberries. Tina Turbin http://www.GlutenFreeHelp.info

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FREE Newsletter and Handouts on Celiac Disease and Gluten-Free Diet Available

FREE Newsletter and Handouts on Celiac Disease and Gluten-Free Diet Available

Knowledge is power when it comes to celiac disease and gluten-free living. Lucky for us Shelley Case, RD, (pictured above) author of the Gluten-Free Diet: A Comprehensive Resource Guide and acclaimed celiac and gluten-free nutrition expert offers a FREE newsletter and FREE handouts online. Her newsletter offers timely news, recipes, great information, and special discounts. […]

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Nuts Online – Assured Gluten-Free

Nuts Online – Assured Gluten-Free

Nuts Online is your source for just about any nut and nut flour we could ask for. I made wonderful cashew flour chocolate chip cookies one evening, and the next evening I made macadamia nut flour bread as a substitute for my almond flour bread. This company has been around since 1929 and has remained […]

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Gravy Lovers: Boston Market’s Poultry Gravy is GF!

Gravy Lovers: Boston Market’s Poultry Gravy is GF!

The next time you’re at Boston Market, you can enjoy some gluten-free gravy on those heavenly mashed potatoes! It turns out that Boston Market’s poultry gravy has no gluten!  (Note: The beef gravy is NOT gluten-free.) I took a look at the ingredients and even called Boston Market to confirm that it was true. Of […]

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The Universal Gluten-Free Symbol and How to Get It on Your Gluten-Free Product

The Universal Gluten-Free Symbol and How to Get It on Your Gluten-Free Product

  GREAT Foodservice, which is a program of the National Foundation for Celiac Awareness (NFCA), has selected a symbol as the “universal gluten-free symbol” for brand association participants to use: a grain representing wheat with a cross-out mark, which is already widely used internationally. This will help  non-native English speakers, pre-literate children, and non-literate consumers […]

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Think Thin – A Gluten Free Bar

Think Thin – A Gluten Free Bar

Want to learn about a gluten-free protein bar we tried in my test kitchens with 0 grams of sugar? I know you’ve seen them in the health food stores and in many grocery stores. The name will be familiar but the history will not be. Lizanne Falsetto is he power behind Think Thin Bars. At […]

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Grace Island Specialty Foods Bakes Cheese Crisps

Grace Island Specialty Foods Bakes Cheese Crisps

Grace Island Specialty Foods has a variety of gluten-free Baked Cheese Crisps. Each has a different flavor not due to just spices, but to the unique cheese selection in each cracker. These crackers are paper-thin, oval in shape, and each flavor offers its own recipe, often with sesame seeds added. We liked these crackers but […]

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Interview with Elizabeth Goldenberg – OneSpot Allergy

Interview with Elizabeth Goldenberg – OneSpot Allergy

  I’m very pleased to share my interview with Elizabeth Goldenberg, President of Onespot Allergy, of onespotallergy.com, full of useful information on the topic of food allergies, food safety and children and much more. Nowadays many people are faced with food allergies, and you provide an incredible website/service which helps people to avoid such allergens. What led you […]

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Gluten and Allergen Free Expo in Chicago- April 29th- May 1st-2011

Gluten and Allergen Free Expo in Chicago- April 29th- May 1st-2011

Living Without, the nation’s leading magazine for people with Celiac Disease, gluten sensitivity and food allergies, has become the title sponsor of the 4th annual Gluten & Allergen Free Expo, to be held April 29 – May 1 in Chicago.  Living Without has teamed up with Jen Cafferty, nationally recognized expert on cooking and living […]

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