1-2-3 Gluten-Free, is Thriving in the Gluten-Free Community

November 2011 Release:

ShapeYou.com, the powerful and innovative health and fitness website, is proud to announce that 1-2-3 Gluten Free’s “Deliriously Delicious Devil’s Food Cake Mix” and “Micah’s Mouthwatering Corn Bread Mix” are winners of 2010 Top Gear of the Year Awards, its “Divinely Decadent Brownie Mix” and Chewy Chipless Scrumdelicious Cookie Mix” are winners of 2010 Great Gear of the Year Awards and its “Meredith’s Marvelous Muffin/Quickbread Mix” is a winner of a 2010 Seal of Excellence in this year’s Natural & Organic Products GearAwards™. ShapeYou.com’s judges are industry professionals from the worlds of trainers, nutritionists, health care practitioners, health food storeowners and more.

The huge selection of natural and organic products out in the marketplace gave ShapeYou.com the idea to create and run the GearAwards™.  “We want people to easily find the best of the best that’s out there,” a company spokesperson said.  “And if it has a GearAward™ seal on it, that just makes it simpler to find a great product – because we’ve done the footwork already.”

1-2-3 Gluten Free is a mother-daughter team based in Cleveland, Ohio.  The company produces 14 gluten- and allergen-free baking mixes and has nearly 100 recipes to go with the mixes – the versatility is appreciated by consumers who have abundant options.  All of 1-2-3 Gluten Free’s products are certified gluten free by the Gluten Free Certification Organization (GFCO) and certified Kosher Pareve, as well as produced in a dedicated United States facility. 1-2-3 Gluten Free products are also known for making large amounts – usually more than double other brands.

ShapeYou.com congratulates 1-2-3 Gluten Free on its award-winning products!

ShapeYou.com (www.ShapeYou.com) is the creation of fitness and nutrition guru Tony Hale, and provides a wealth of information, articles and resources for consumers, retailers, and manufacturers in the natural & organic industry.  Last year, ShapeYou.com also launched its Sports, Health & Fitness Wholesale Trade Directory where wholesale trade buyers for health food stores, sporting goods stores and many other retail outlets can find all the wholesale products they’re looking for in one location.

Information about 1-2-3 Gluten Free’s Award Winning Products:

Micah’s Mouthwatering Corn Bread Mix

You add your own sweetener or you choose to leave it out and have true Southern-style corn bread with no sugar at all. Enjoy the corn bread hot out of the oven or use this to make a wonderful stuffing! This mix can also be used to make jalapeno cheddar cornbread, which is great with chili or can be used for corn muffins.  The only grain in this mix is corn so it is perfect for those who have multiple food allergies, including wheat, nuts, gluten, soy, rice, potato, etc.  “Tried your cornbread stuffing at a store demo and I couldn’t believe how great it was – we’re serving that for Thanksgiving this year and can’t wait,” wrote one happy customer in Columbus, Ohio.

Deliriously Delicious Devil’s Food Chocolate Cake Mix

A deep, dark rich chocolate cake – this is wonderful for birthday cakes or any special occasion. You can serve this to your gluten-eating friends and they’ll never know it’s gluten free! You add your own sweetener. Each package makes one 9×13 or two 9″ round or 24 cupcakes.  Directions to make the cake using agave and maple syrup (in place of sugar and brown sugar) are right on the box.  This mix is free of gluten, soy, wheat, dairy, peanut, tree nuts, corn, potato and egg. One customer recently said of this mix: “I made the milk chocolate cake [recipe on the devil’s food cake] mix for my moms birthday(50), she has been gluten free for 15 years and it was out of this world!!!! tasted like actual chocolate cake. Thank you so much for making a mix that tastes great, it really made her birthday special. I have already recommended to several people because it is the best tasting gluten free treat that I have ever had!!!!!!”

Divinely Decadent Brownie Mix

These are a true chocolate lover’s dream and are winning taste tests nationwide.  Unlike most gluten-free brownies on the market, this mix makes a full 9″x 13″ pan of moist, delectable, chewy, chocolatey brownies with a perfect crunchy top.  These brownies are free of gluten, soy, wheat, dairy, peanut, tree nuts, corn and egg.  An egg-free recipe utilizing chick peas is inside the box so these can be made for those with an egg allergy or those who are vegan.  Previously mentioned in the New York Times and Gourmet Retailer Magazine, a customer recently wrote: “I love love love your GF CF brownies! They are so delicious! I used the egg-free recipe on the inside of the box; no one could tell that they were GF or that they had chickpeas as a binder! Hooray for 1-2-3 Gluten-Free!”

Chewy Chipless Scrumdelicious Cookie Mix

These cookies are both scrumptious and delicious — we think you’ll agree.  They’ve got great mouthfeel – you won’t know they’re gluten-free.  Add your own chips, nuts, dried fruits, etc. to make the cookie choose, including a large family-sized cookie (like the kind sold at malls), oatmeal cookies, pumpkin cookies or gingerbread men (see our recipe section or the inside of the box for a some fabulous choices – you won’t believe the versatility here).  This mix is free of gluten, soy, wheat, dairy, peanut, tree nuts, corn, potato and egg.  The December 2006 Issue of Gourmet Retailer magazine Editor’s Choice stated the following: “Thankfully, I came across a company that is setting standards in the taste of gluten-free foods…. Since my mom is sensitive to wheat, but has a wicked sweet tooth, I’m always searching for products that taste as good as the real thing. We recently whipped up a batch of Chewy Chipless Scrumdelicious Cookies and added our own semi-sweet and butterscotch chips to the mix (all of the products are extremely versatile and the website features fabulous recipe suggestions). Without doubt, these were the best tasting gluten-free cookies we’ve ever had — the cookies baked up a perfect golden brown with a silky smooth texture and great “mouthfeel,” which is unique in the gluten-free market. In fact, you’d never know these were gluten free.” — Kristin Montalvo, Gourmet Retailer Magazine, December 2006 Issue, p. 99  One Bentonville, AR family wrote: “Once again we are thrilled with your products!! The chipless cookies are out of this world! I dough is so much like the gluten stuff it is amazing! I couldn’t keep the kids out of it!! Thanks for all your hard work!!”

Meredith’s Marvelous Muffin/Quickbread Mix

This mix can be used to make either muffins or quickbread in several flavors, depending on what you add: banana, zucchini, carrot, blueberry, cranberry orange or pumpkin, to name a few.   A great texture and with wonderful versatility, this mix can be a standby in the pantry so you can decide at the last minute what flavor you want to make.  This mix is free of gluten, soy, wheat, dairy, peanut, tree nuts, corn and egg.  “I just discovered your Meredith’s Marvelous Muffins/quickbread mix. I made blueberry muffins, using fresh blueberries. They were the best ever, and they stayed fresh for several days. I see that Kroger stores carry your products and can’t wait to see what else they have! Thank you!” wrote one happy customer.

Contact:            Kimberlee Ullner
Company Name:        1-2-3 Gluten Free
Web site address:  www.123glutenfree.com

From our home to yours, Miranda Jade.


About Us

I'm a cookbook-collecting, recipe-developing paleo junkie, and I live in the kitchen. I'm hooked on farmers' markets, traveling, eating healthy, and hiking until my legs scream at me. There's nothing better than hanging out with family and good friends. I have fun and sleeping is just plain boring. Read more About Tina Turbin.


4 thoughts on “1-2-3 Gluten-Free, is Thriving in the Gluten-Free Community

  1. Yum the muffin mix sounds delicious and I like that you can add what you want to it. I’m going to give 1-2-3 a try this month, which is perfect because with my busy schedule I’m looking for some fast easy mixes.

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