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Friday, November 19th, 2010

Tastes Like Real Food – News

Tastes Like Real Food, founded in 2007 by the Bosking family of Cedar Rapids, Iowa was purchased by Gluten-Free Trading Company of Milwaukee, Wisconsin, a Midwestern family-owned business. The brand’s mission is the same, however—to help celiac and gluten-intolerant people enjoy GF foods that taste great!

Perhaps you’re familiar with the Toro brand baking mixes, imported from Norway, which are known in the celiac community to have an incredible taste and texture.

The Gluten-Free Trading Company will be using the Tastes Like Real Food website to launch two new baking mix lines, Happy Kitchen and Easy Cake. Check them out at: http://www.tasteslikerealfood.com.

HAPPY KITCHEN Home Cafe Supreme cake mixes are supposed to have a super-moist texture, and they’re wheat-free, gluten-free, and milk/casein-free and are sweetened with natural cane sugar and made in a dedicated gluten-free facility.

EASY CAKE Instant Microwave Cake Mixes are a super easy way to bake gluten-free—in a microwave oven! Cakes take only 3 minutes to prepare and come in two flavors, Chocolate with Dark Chocolate Frosting and Vanilla with White Chocolate Frosting. I recommend these mixes for kids to use themselves, with your supervision of course.

Tina Turbin
www.GlutenFreeHelp.info

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Monday, January 25th, 2010

Gluten-Free and Dining in Chicago

Through my lovely sister-in-law Marsha , I had the pleasure of connecting up with Laura Hansen,  “Best of the Best Dining in Chicago”.  They met at an event and then dicussed gluten-free foods, lifestyle and eating and what do you know, the name Tina Turbin came up. The rest is history.

Laura contacted me to ask to do a review on me and my site and of course we  got into the conversation of celiac and gluten-free, some of my favorite subjects. I have a new friend who loves food as much as I do and she is a phenominal reviewer and writer on foods and restaurants. We have so much in common.

She previously reviewed Deerfield Bakery in the Schaumburg, Illinois and it just so happens that I just had a terrific conversation with Tim Schmitt, the owner and will be reviewing his products and 3 bakeries next month!

Laura wrote and published an article released today about me and my website  http://GlutenFreeHelp.info , the article is entitled  Entrepreneur spreads the word about wheat allergies.

You are even treated to my gluten-free flourless chocolate cake recipe!

Enjoy…I sure did,  Tina

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  • Tina Turbin

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    Tina Turbin became extremely interested and involved in the subjects of gluten free, gluten sensitive and celiac disease a number of years ago as a result of...

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