(serves 8 )
A holiday favorite, for sure, but I enjoy this dish all year round!
7 medium sweet potatoes (4 lbs. total), cut into wedges
4 tbsp softened butter (1/2 stick)
½ tsp cinnamon
½ tsp nutmeg
¾ tsp brown sugar
salt and pepper to taste
1. Steam sweet potatoes in large saucepan until fork-tender (25-30 minutes).
2. Remove. Let cool. Peel and place in mixing bowl.
3. Mash with hand masher, then beat with electric mixer until smooth.
4. Mix in butter, cinnamon, nutmeg, sugar, salt and pepper.
From our home to yours, Tina Turbin.