Gluten-Free Crêpes #2

Gluten-Free Crêpes #2

Gluten-free crêpes are great for special occasions and holiday brunches. You busy gluten-free cooks can make a stack of versatile gluten-free crêpes ahead of time. Use a blender to make really fast and easy crêpe batter. Wrap and freeze them for a fast and convenient special-occasion dessert. Serve with raspberry sauce, or your favorite fruit […]

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Quick and Delicious Gluten-Free Crepes with Raspberry Sauce

Quick and Delicious Gluten-Free Crepes with Raspberry Sauce

Makes 14-16 Crepe Ingredients: 1 1/2 cups Gluten-Free Flour Mix * 1/2 tsp xanthan gum 1 Tbsp sugar 1/2 tsp baking powder 1/2 tsp salt 2 cups milk (soy mill, rice mile and almond milk are ok) 2 medium eggs 2 Tbsp vegetable oil or coconut oil 1/2 tsp vanilla Coconut oil for your pan […]

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