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Gluten-Free Carrot Quinoa Cake

You can make an egg-free version of this cake by replacing the eggs with flax gel. The cake’s texture will be denser and heavier but it will taste just as good. Enjoy it plain, with cream cheese frosting, jelly of your choice or top it with a dusting of powdered sugar. This version has more […]

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Gluten-Free Carrot Quinoa Cake

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