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Thursday, January 28th, 2010

Gluten-Free Raw Energy-Fiber Crackers

raw energy crackers

Fiber is necessary for us all and even more so for those on a GF diet. These crackers are full of protein, energy and fiber.

You do need a dehydrator to make these.

INGREDIENTS

7 cups date paste
1 cup flax (grind up ½ cup of this, and the other ½ leave whole)
2 cups filberts, crushed
1 ½ cups cashews, chopped
1 cup walnuts, chopped
OPTIONAL, 1/4 – 1/3 cup pineapple, pureed (optional – this extends dehydrating time)

DIRECTIONS

1. Mix all ingredients together.

2. Place flat on smooth dehydrating sheets.

3. Spread approximately 1/8” thick.

4. Flip over 10 hours later.

5. Continue dehydrating to your desired doneness.

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  • Tina Turbin

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    Tina Turbin became extremely interested and involved in the subjects of gluten free, gluten sensitive and celiac disease a number of years ago as a result of...

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