Betty Crocker has already made waves in the gluten-free community with their delicious gluten-free baking mixes for brownies, cakes, and cookies.
Betty Crocker went gluten-free after two women in the company found themselves in the world of gluten-free living—one of them diagnosed with celiac disease and the other one forced to go gluten-free for the sake of her child.
Now Betty Crocker has a recipe book with 280 gluten-free recipes and tips for cooking and shopping—for only $11.50.
Click on the link below to order your copy:
Tina Turbin
From our home to yours, Tina Turbin
If you have any questions or suggestions just email me at info (at) GlutenFreeHelp.info.
I got this as a birthday gift and it is AMAZING! Get it. You won’t regret it, and it’s really cheap too so trust me you definitely won’t regret it!
This does look like a good cookbook, I have to say. I’m curious enough to try it. When people say Betty Crocker I do NOT think “healthy”–I think old-fashioned (bad for you) cooking. Well, sometimes you want to eat some food like that. Quinoa and hummus and tabouli salad and other salads can get old after a while.
Hi Tina thanks for this recommendation. I trust it will be good and look forward to trying it out.