Category: 20 Minute Recipes
Gluten Free Dairy Free Coconut Frosting
The Gluten Free Dairy Free Coconut Frosting recipe will get you going coco-nuts! This is a terrific gluten free and dairy free option idea for a topper of a cake, coffee, or even cupcakes. It is yummy enough for children to eat alone too!! If the sound of this creamy frosting doesn’t entice you enough, […]
Gluten Free Crab Cakes
Gluten-free cakes with frosting aren’t the only cakes in town… these Gluten Free Crab Cakes are delicious and the real deal! You can make the patties up to two days ahead of time and keep them cold in the BACK of your fridge if you’d like. They are wonderful served cold as well as hot. […]
Blue Cheeze Mashed Potatoes, Gluten-Free Dairy-Free
Yes, when you read the title “blue cheeze mashed potatoes, gluten free, dairy free” it sounds like an oxymoron. I promise the only thing I am trying to trick with this recipe, is your taste buds. Have you ever made mashed potatoes so delicious you end up eating them right out of the pot? If […]
Gluten-Free Parsnips Pasta with Sun Dried Tomato Pesto
I think you will love the twist in this new gluten free recipe. When I say parsnips what do you think of? I bet you never really think “parsnips and pasta” in one sentence. Well, this gluten-free parsnips pasta with sun dried tomato pesto recipe is going to really give you one heck of a […]
Gluten Free Steak with Sage Browned Ghee
I can’t think of a better way to usher in the spring season than with a good gluten-free barbecued or lightly fried steak, can you? I have some interesting gluten-free steak recipes on my website. I’m in love with grass-fed beef, and my celiac heart sings to the tune of savory, “soft-like-butter” sirloin steak! Since […]
Gluten-Free Coffee Marinated Steaks
It’s nearly March and that means spring is around the corner. With spring approaching, that means grilling season is almost here! There isn’t much that can beat the taste (and scent!) of a juicy, gluten-free, grass-fed steak cooking away! There’s really no need to wait for warm weather—marinating and cooking steak can be equally enjoyed […]
Grass Fed Steak Bites with a Twist
Everyone loves a good Caprese Salad. Adding PRE Brands 100% grass fed Sirloin gives it an extra dose of flavor and protein that is sure to make it a crowd pleaser. A balsamic and honey reduction also sweetens up the classic. This recipe, “Grass Fed Steak Bites with a Twist”, is simple to make and […]
Ribeye Benedict with Cloud Eggs and Red Wine Hollandaise
This amazing recipe termed “Eggs Benedict Gone Gluten Free with Grass Fed Ribeye”, is one amazing gluten free beef dish. This is a breakfast classic on its head by topping PRE Brands delectable 100% grass fed Ribeye with cloud eggs and a killer red wine hollandaise sauce. I know you will love this gluten free […]
Homemade Goat Milk Toddler Formula
There is so much about breastfeeding, formula, when to introduce solids, when to introduce grains, gluten etc etc. When I come across something that helps me I like sharing it with others in hopes that maybe it will help them. I breastfed by son until he was around 18 months old. I told myself […]
A Visual Guide to Steak Buying
Chuck, rib, round, tenderloin. Where do we start? What is best BBQed? What is the cheapest? Cows are very large animals. It can feel daunting to try and figure out which kind of meat to buy for which gluten free meal. Although I do not eat beef daily, I do enjoy a good steak […]
Birch Benders- Featured Guest Company
Traveling with a celiac and gluten-free household or individual can have its challenges. Although gluten-free products are much easier to find these days I always try to pack my tried and true snacks I know will will be appreciated, consumed and that certainly pack and travel well. I knew without a doubt I had to […]
Turkey Meatballs for Sensitive Stomachs
I have to make meals both appealing to my son and husband. Although my son enjoys different spices, I try to not add too much so his stomach doesn’t get upset. These Turkey meatballs for sensitive stomachs can be pre-made and they store very well. I am pleased to announce that Brixton has finally decided […]
Grain-Free Banana Muffins
Diets are always a hot topic. With our societies health as a whole declining many are searching for that “perfect diet”. In fact, the word “diet” has somewhat of a stigma connected to it. A diet should be a lifestyle change, not something you do for a couple days crazily and then eat flaming […]
Gluten-Free, Sugar-Free Banana Stuffed French Toast
This morning I was mashing up a banana for my gluten-free son Brixton and had a bunch left over. I thought to myself, “What can I make with ¾ of a banana?” I was obviously hungry and in no mood to put in the time for banana bread so I came up with the idea […]
Kid Friendly 3 Ingredient Pancakes
I have been raising my nearly one year old son, Brixton, on a gluten-free diet since he was born. Though I am still nursing him, I have been focusing on a grain-free or even a more paleo friendly approach. Meaning, I have been avoiding grains and even legumes up to now. He is a terrific […]
Gluten-Free, Paleo Quick and Easy Individual Chicken Meals (with pictures) – Recipe
I was at home the other day and remembered a simple chicken trick I used to do when I first moved out of the house. It was easy, clean eating, small cleanup and really delicious. I decided to give it ago off of memory and it turned out great. Wanted to share it with you […]
Natural Gluten-Free Aromatherapy
I fell in love with this gluten-free heavenly scent! INGREDIENTS 2 drops clove essential oil 7 drops cinnamon leaf essential oil 4 drops ginger essential oil 10 drops sweet orange essential oil DIRECTIONS 1. Mix the oils together. 2. Use in an electric or candle diffuser, or combine with enough water to fill an […]
Gluten-Free, Grain-Free, Dairy-Free, Raw Hemp Seed Basil Pesto: Recipe
This oh-so-delicious recipe is from Sun Power Cafe in L.A. It’s gluten-free, grain-free, and raw. Try it with your favorite gluten-free or grain-free pasta. INGREDIENTS: 6 c fresh basil 1/3 c hemp seed (soaked 4 hrs) 1 tbsp lemon 2 cloves garlic 1/3 c extra virgin olive oil 1 tsp salt ½ tsp ground black […]
Pesach-Anything’s Possible: By Tamar Ansh- Gluten-Free, Grain-Free Cookbook Review
First of all what is Pesach? Pesach is another term for the well known Jewish holiday Passover. There are diet restrictions during Passover/Pesach that can make it hard to enjoy eating through this holiday. During this time you are not allowed to have wheat. Although Tamar Ansh wrote this book for the Jewish Holiday anyone […]
Substitute Regular Milk for Buttermilk in Your Gluten-Free or Grain-Free Cake Recipe
Try this substitution for regular milk for your next cake recipe! INGREDIENTS: Buttermilk 1 tbsp fresh lemon juice or vinegar DIRECTIONS: Purchase buttermilk. It will taste better, but if not, I add 1 tbsp fresh lemon juice or vinegar and let it sit 5 to 10 mins. OR I put about 1 tbsp vinegar […]