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Tag: gluten-free flour
Converting Your Favorite Recipes to Gluten-Free
Now that you’re gluten-free, you don’t have to say goodbye to your favorite recipes. If you have tons of family recipes that have been handed down to you, this can be very good news! The conversion process is simple: just use gluten-free flour blend (which you can make yourself using my gluten-free flour blend recipe—or […]
The Gluten Free Bistro- Fresh Gluten-Free Pizza Crust For You
Terrific gluten-free recipe using the GF Bistro crust is at your fingertips now! I think we just died and went to “Pizza Heaven.” Take a look at these pictures, and you’ll see the kitchen at work testing The Gluten Free Bistro’s GF pizza crust. The taste of this crust is light in texture yet hearty […]
Book – Everyday Grain-Free Gourmet
Everyday Grain-Free Gourmet is a cookbook offering a clarification to and simplification of the grain-free diet and its health benefits. It also clarifies some specific points regarding the Specific Carbohydrate Diet and offers some well-researched and documented history and evidence about the diet. Bestselling authors Jodi Bager and Jenny Lass met one day while on […]
Gluten-Free Food: JK Gourmet
JK Gourmet is a unique Canadian company offering foods made totally from ingredients assured to be GF, grain-free, dairy-free, lactose-free, soy-free, trans fat-free and labeled accurately, with no sugar and only a touch of honey for sweetening. A company dedicated to making all-natural, healthy, whole food that tastes good—is this possible? Read on… Jodi Bager […]
