Flank Steak with Chimichurri Sauce

Flank Steak with Chimichurri Sauce

Chimichurri sauce is a popular marinade among Argentine gauchos, who grill on an open barbeque in the pampas. Flank steak grows tender with the help of a marinade and cooks quickly. Serve some peach pie for desert and you family will be in heaven!   INGREDIENTS   1 ½ lb beef flank steak 6 cloves […]

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Cheeseburger Chowder Soup with Tenderloin Steak

Cheeseburger Chowder Soup with Tenderloin Steak

        Buffalo Guys & Mixes of the Heartland & RC Fine Foods Mixes of the Heartland’s products are extremely easy to make. Their soups are delicious with less water resulting in a thick sauce. When added with Buffalo Guy’s Tenderloin, you have a completed meal. Of course you can’t go wrong with […]

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Husband’s Gluten-Free Delight- January 2010 contest winning recipe!

Husband’s Gluten-Free Delight- January 2010 contest winning recipe!

Husband’s Gluten-Free Delight -January 2010 winning recipe This recipe is satisfying, filling and loaded with protein. It does have cheese and we did not yet try this with a substitute for the cheese yet I am sure it can be done. Enjoy!     Ingredients: 1 pkg brown rice penne pasta 1 ½ lbs ground […]

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Shredded Beef or Shredded Chicken

Shredded Beef or Shredded Chicken

When my 3 kids were still at home after out move to Florida and I was working intently on my first draft of Show Biz Kids Guidebook, I needed some help at home. A lovely lady named Soheila came to help me cook one day a week. I finished the book and she eventually left […]

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