Up Close and Personal with Author, Carol Fenster, “1,000 Gluten-Free Recipes”

Up Close and Personal with Author, Carol Fenster, “1,000 Gluten-Free Recipes”

1. First of all are you Celiac? No, I have non-celiac gluten intolerance. I don’t have the celiac genes; nonetheless, I get sick when I eat gluten. 2. How did you become interested in his area – gluten and celiac? I was told to avoid wheat in 1988, after decades of sinus infections. I realized […]

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Up Close and Personal with Public Speaker, Celiac and Author, Diane Jacobs

Up Close and Personal with Public Speaker, Celiac and Author, Diane Jacobs

    Please tell me how you became interested in the area of celiac disease. I became interested in celiac disease because I became a statistic. Even my gastroenterologist seemed at a loss…calling my diagnosis of this disease “quite rare.” Did you know anything about this auto-immune disease before you were diagnosed? Absolutely nothing. It […]

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Eat Well, Feel Well- by Kendall Conrad

Eat Well, Feel Well- by Kendall Conrad

Kendall Conrad has done a lovely job of recreating her gourmet recipes and customizing them to suit the principles which healed her child’s body- More Than 150 Delicious Specific Carbohydrate Diet(TM)-Compliant Recipes. Author Kendall Conrad was faced with the fact that her youngest child’s gut and immune system had been severely compromised after her first […]

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Ancient Grains-New Trend For Gluten-Free Baking- Leslie Cerier

Ancient Grains-New Trend For Gluten-Free Baking- Leslie Cerier

Below letter was sent in to Tina Turbin by Leslie Courier, author of several cookbooks, including Going Wild in the Kitchen and the upcoming Gluten-Free Recipes for the Conscious Cook ,a chef, educator, environmentalist, photographer, and recipe developer. Tina,   There is a wonderful article on ancient grains and the new trend to using gluten-free […]

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults by Connie Sarros

Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults by Connie Sarros

Connie Sarros has put together a book that kids will love as well as any adult who enjoys being with a child in the kitchen. The book is just full of fun! Connie has taken special care to not only include only easy-to-prepare recipes, but each one is adaptable to the casein-free diet, opening the […]

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GLEE! An Easy Guide to Gluten-Free Independence by Elizabeth Atkinson

GLEE! An Easy Guide to Gluten-Free Independence by Elizabeth Atkinson

GLEE, which stands for “gluten-free,” written by Elizabeth Atkinson, was initially sparkled by the fact that the author’s daughter, Bridgette, was heading off to college where she would have to take care of herself and her gluten-free needs in the dorm, eating on campus, and eating out off-campus. Elizabeth wanted to create a guide or […]

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The Gluten-Free Almond Flour Cookbook by Elana Amsterdam

The Gluten-Free Almond Flour Cookbook by Elana Amsterdam

  I have been cooking all day with Elana Amsterdam’s The Gluten-Free Almond Flour Cookbook for a good four months now. This has enabled me to perfect my skills in supplementing almond flour for the all-too-common GF flour mixtures and to try the delicious assortment of recipes she offers. Cooking with almond flour is quick […]

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Cooking with Coconut Flour by Bruce Fife, N.D.

Cooking with Coconut Flour by Bruce Fife, N.D.

Author Bruce Fife has done a tremendous job in researching and writing an informative book and cookbook in one, all about coconut flour, replacing wheat and all grains in each recipe with only coconut flour! Coconut flour is ground coconut that’s been defatted and dehydrated which results in a wheat-like texture. He shows us how […]

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Tell Me What to Eat If I Have Celiac Disease by Kimberly A. Tessmer, RD, LD

Tell Me What to Eat If I Have Celiac Disease by Kimberly A. Tessmer, RD, LD

Kimberly Tesser, RD and LD, is a consulting dietitian in Brunswick, Ohio with a wealth of knowledge in her field of expertise and interest, celiac disease. She is no novice to the world of writing. She carries a history of published books of her own as well as has a co-authorship to her credits. Tell […]

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Gluten-Free: Everyday Grain-Free Gourmet

Gluten-Free: Everyday Grain-Free Gourmet

Watch my video of the JK Gourmet food and book review by clicking here. Everyday Grain-Free Gourmet is a cookbook offering a clarification to and simplification of the grain-free diet and its health benefits. It also clarifies some specific points regarding the Specific Carbohydrate Diet and offers some well-researched and documented history and evidence concerningthe diet. Bestselling […]

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