Food and Company Review: Foods Alive

Food and Company Review: Foods Alive

A bi-family-owned company, Foods Alive has created a set of flax crackers which are in essence a “live food snack.” These dehydrated, certified organic golden flax crackers now come in eight flavors which my taste tester teams in L.A. and Florida tried. It was determined that they’re a true snack oozing health and flavor. All […]

Read more

Food and Company Review: Shabtai

Food and Company Review: Shabtai

  Shabtai’s misson is to create allergy-free desserts, allowing their customers to feel at ease with any dietary restrictions they may have. Shabtai offers cakes, cookies, cupcakes, rolls, and more. They specialize in gluten-free, lactose-free, soy-free, casein-free, peanut-free, and dairy-free products and are very proud to have created so many bakery items that appeal to […]

Read more

Food and Company Review: Grainless Baker

Food and Company Review: Grainless Baker

One of my favorite foods on planet Earth is carrot cake. Since being diagnosed celiac, I have not really enjoyed a GF carrot cake, until today. The Grainless Baker has by far the best carrot cake, true to taste, frosting, and all that I’ve known of this dessert since my years of eating wheat prior […]

Read more

Gluten-Free Company – PureFit

Gluten-Free Company – PureFit

(I am not paid or given any incentive to write one way or the other. What you are about to read is from me to you, my honest opinion.) Robb Dorf, founder and CEO had a vision and he’s now fulfilled it.  His 5 bars are all gluten-free and tested to the standards any celiac […]

Read more

Saturday May 15th, Los Angeles- Celiac Disease Fdn. Education Conference and Food Fair!

Saturday May 15th, Los Angeles- Celiac Disease Fdn. Education Conference and Food Fair!

Saturday, May 15  8:00a to 4:00p at the Marriott Los Angeles Downtown, Los Angeles, CA   Phone: (818) 990-2354 Celiac Disease expert Peter H.R. Green, MD and gluten-free diet expert Shelley Case, RD will be speaking among others. Celiac Disease Foundation  ( www.celiac.org) Annual Education Conference and Food Fair is for people of all ages who have […]

Read more

Alana on the Martha Stewart Show- promotes Nonuttin’

Alana on the Martha Stewart Show- promotes Nonuttin’

These gluten-free , allergen-free snacks are easy-to-make granola bars from Alana Elliott of Nonuttin’ Foods who was happy to be on Martha Stewart show on April 29th! These child friendly recipes are terrific on the go as well as loaded with fiber and taste. Please read about Alana’s gluten-free company! Be sure and use gluten-free oats and […]

Read more

Crave – A VERY Fine Gluten-Free Bakery

Crave – A VERY Fine Gluten-Free Bakery

As a celiac, I can’t eat gluten. Town after town, I walk by bakeries with their windows adorned with scrumptious cupcakes, wedding cakes, and tarts. My friends walk in and enjoy the tasty delights they can consume, leaving me longing while I attempt to satisfy my needs with a coffee or tea sweetened with stevia, […]

Read more