Vegan Better Batter Pumpkin Brownies

A delicious holiday treat! This carrot cake goes well with it for the holidays.

INGREDIENTS

15 oz. can pumpkin
I package of Better Batter Brownie Mix

DIRECTIONS

1. Preheat oven to 350 degrees for metal pans. For glass, dark, or non-stick coated pans, preheat to 325 degrees instead. Grease bottom only of pan.

2. Stir together brownie mix and pumpkin in a large bowl until well-blended (about 30 to 50 strokes). Spread in greased pan and bake immediately.

3. Bake until a toothpick inserted about an inch from the edge of the pan comes out clean. Cool completely in pan before cutting a serving.

Tina Turbin

www.GlutenFreeHelp.info

From our home to yours, Tina Turbin
If you have any questions or suggestions just email me at Info (at) TinaTurbin (dot) com.

My celiac story sparked a quest for gluten-free wellness and mindful living. Science and intentional habits unlocked a healthier me. I’m thrilled to share tips to help you thrive. Gluten-Free Help offers practical solutions and tasty recipes to optimize health through mindful choices. Read more About Tina Turbin.

Recipes

Copyright © 2025 GlutenFreeHelp.info is a registered Trademark owned by TTAT. ALL RIGHTS RESERVED Any unauthorized copying, translation, duplication, importation or distribution, in whole or in part, by any means, including digital and electronic copying, storage or transmission, is a violation of applicable laws. The views and opinions expressed on this blog are simply the blog owners. If we claim or appear to be experts on a certain topic or product or service area, we will only endorse products or services that we believe, based on our expertise or opinion that are worthy of such endorsement. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer or provider always, and your own discretion . This blog accepts free manufacturers samples and possibly forms of cash advertising, sponsorship, paid insertions or other forms of compensation. Should compensation ever be received, this will never influence the content, topics or posts made in this blog.

All content on GlutenFreeHelp.info is licensed and the original creation and property of GlutenFreeHelp.info or Miranda Jade Terry or Tina Turbin (unless otherwise noted).

Yu may use photos from GlutenFreeHelp.info only as long as their usage adheres to the following license criteria: (i) the photo is to be credited to GlutenFreeHelp.info, and such credit is to be placed directly under the photo with the text "photo provided courtesy of GlutenFreeHelp.info," the photo and the text "GlutenFreeHelp.info" must be linked back to http://www.GlutenFreeHelp.info/ (ii) you may not use any photos for commercial purposes. (iii) You may not alter, transform, or build upon any photos.

You may use recipes from GlutenFreeHelp.info only as long as their usage adheres to the following license criteria: (i) the recipe is to be credited to GlutenFreeHelp.info; such credit is to be linked back to the original recipe at https://www.GlutenFreeHelp.info/ (ii) you may not use any recipes for commercial purposes.

Never miss a post

Newsletter Sign Up