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Tag: Gluten-Free Recipes
Husband’s Gluten-Free Delight- January 2010 contest winning recipe!
Husband’s Gluten-Free Delight -January 2010 winning recipe This recipe is satisfying, filling and loaded with protein. It does have cheese and we did not yet try this with a substitute for the cheese yet I am sure it can be done. Enjoy! Ingredients: 1 pkg brown rice penne pasta 1 ½ lbs ground […]
January Contest Winner-Gluten-Free Husband’s Delight
Gluten Free Husband’s Delightis a delicious recipe submitted by Julianne Karow and our lucky winner,wrapping this January contest up. Hey folks, it was a real tough one this month as I had so many wonderful gluten-free submissions. I had a lot of help in making the decision. We had a few runner-ups as the recipes […]
Sauteed Mahi-Mahi with Cielo ‘Arrabiata’ Sauce
Here is a delicious recipe share by one of my cooks in the test kitchen inFlorida using the Cielo Arrabiata Sauce we were testing. Mahi-Mahi in Cielo ‘Arrabiata’ Sauce Ingredients: 2 TBL of olive oil 1/4 cup sliced fresh garlic 4-5 chopped sweet ‘baby’ peppers 1/2 cup chopped fresh green onion 1/2 cup chopped fresh […]
Gluten -Free General Mills UPDATE
General Mills has launched a GLUTEN FREE site with this purpose: Our goal is to help you live your life without gluten… freely. Did you know there are more than 200 great-tasting gluten-free products from General Mills? It’s true! Hundreds products are already gluten free, plus they are working hard to add more to the […]
Liz Lovely Selected 6 Of My Baked Goods
Liz Lovely the amazing baker and owner of Liz Lovely – Baking a Difference, selected 6 of my baked goods and has all the images up on her facebook. Thank you Liz and Dan! I so wanted to be a winner in her December contest and get those delicious cookies ( the gift) delivered […]
Gluten-Free Manufacturers Giving Back
Tricia Thompson, M.S., RD is a nutrition consultant, author andspeaker specializing in celiac disease and the gluten-free diet. This week I would like to recognize manufacturers of gluten-free food who are generously helping out our gluten-free friends in need. Please support these companies by purchasing their products. If you are a manufacturer of gluten-free food, […]
My Muffins on today’s Liz Lovely’s Newsletter ! Yipee!
Wowee, my delicious and BIG Gluten-Free Muffins Featured on the wonderful and delicious Liz Lovely’s Newsletter today! If you do not know about Liz Lovely and her most scrumptious and delectable treats you have really got to check this site out! She and her hubby have created an awesome company and a good portion of […]
Gift idea- Give Away A Cookie KIT!
TERRIFIC GIFT IDEA! Darneed Best Gluten-Free & Grain-Free Cookies in a KIT I love Elana Amsterdam’s theory about cooking as well as her sincere desire to find healthy alternatives to avoiding the highs and lows of blood sugar without giving up the taste. I have taken her choc. chip recipe and made a fun gift out […]
As Gluten Awareness Grows, So Does Variety of Gluten-Free Treats
You’ve just been diagnosed with celiac disease or you’ve discovered you have a gluten intolerance. Now what? You’re going to have to be on a gluten-free diet from now on, your doctor informs you. But wait. Before your disappointment at the thought of diet restrictions starts to set in, take note that there are some […]
A Gluten-Free Cooking Solution
Gluten Free Expo 2009 Jen Cafferty, founder of the Gluten Free Expo 2009 ) admits liberally to her own battle with the problem of how to eat healthy and nutritionally once she was forced to learn the ropes of a gluten-free lifestyle. In my interview with Jen, I learned that Jen’s daughter was the first […]
Gluten-Free Buckwheat Pancakes
Buckwheat-KASHA is gluten free! We are using buckwheat FLOUR in this recipe. FYI: www.answers.com Buckwheat groats are the hulled, crushed kernels, which are usually cooked in a manner similar to rice. Groats come in coarse, medium and fine grinds. Kasha, which is roasted buckwheat groats, has a toastier, more nutty flavor. Ingredients: 1 cup buckwheat flour […]
Summer Fruit Platter
While the heat is upon us in many states, especially where I live Florida and Los Angeles, it is important we keep ourselves well hydrated with minerals and plenty of water. Nothing beats fresh fruit and serving this to company as well as to our children. Not many people will turn down fruit, especially in […]
Gluten-Free Macadamia Nut Waffles
In this particular recipe I use Pamelas Baking and Pancake Mix …A la Delicious! Pamelas is a wonderful Gluten-Free company. Ingredients: 1 cup Pamela’s Mix 2 medium- large eggs (or equivalent of liquid egg replacer) 3/4 cup water or rice mill if you prefer 1 tbsp oil of your choice 1/3 cup chopped walnuts Garnish […]
Quick and Delicious Gluten-Free Crepes with Raspberry Sauce
Makes 14-16 Crepe Ingredients: 1 1/2 cups Gluten-Free Flour Mix * 1/2 tsp xanthan gum 1 Tbsp sugar 1/2 tsp baking powder 1/2 tsp salt 2 cups milk (soy mill, rice mile and almond milk are ok) 2 medium eggs 2 Tbsp vegetable oil or coconut oil 1/2 tsp vanilla Coconut oil for your pan […]
Gluten-Free Chocolate Chip Scones ( Carob Chip)
1 15-oz. package Gluten-Free Pantry Muffin & Scone Mix 8 tablespoons butter 1/2 cup milk- plus more as needed 2 teaspoons lemon juice 1 egg 1/2 teaspoon Vanilla Powder- or vanilla extract 2 rounded tablespoons gluten-free mini chocolate chips or carob chips Preheat the oven to 375 degrees F. Empty the mix into a mixing […]
Gluten-Free Banana Chocolate Chip Muffins
I try and offer options for substitutions for those that may are allergic to dairy, eggs or have a sensitivity to sugar. 1 ¾ cups Pamela’s Baking & Pancake Mix ¼ cup melted butter or oil *(or replace with applesauce) ½ cup milk ( *or soy or rice milk) ½ cup sugar ( * or […]
Gluten-Free Turkey Meatballs
(contains egg) This recipe can be made ahead and all the meatballs tossed into you favorite spaghetti sauce. I personally serve this on top of rice linguini after tossing the drained noodles with garlic, olive oil, salt, pepper and toss in the GF turkey balls then topping it off with some freshly grated parmesan cheese. […]
Gluten-Free FLOURLESS chocolate cake
(Serves 10-12) My mom gave me a recipe from a cookbook which we played with and made it to suit or desires. She served this in two restaurants in Puerto Rico. People came back often just for THIS dessert. Intense, rich and delicious! Cake ingredients 5 ounces bittersweet or semi-sweet chocolate3 ounces unsweetened chocolate½ cup […]
