Finding Great Gluten-Free Cookie Recipes to Bake with Your Celiac Child

     Baking cookies goes back a long way in my family, and I was quick to establish it as a Turbin family tradition with my own kids. When I was diagnosed with celiac disease and adopted a gluten-free diet, I began accumulating gluten-free recipes for cookies and other baked goods so the tradition could carry on.

     I now publish a wealth of gluten-free recipes online, on my gluten-free website as well as on my gluten-free blog. There are plenty of straightforward, delicious gluten-free cookie recipes for everyone’s favorite cookies. Gluten-free doesn’t mean sugar-free, so the kids will enjoy the gluten-free alternatives as much as gluten-containing cookies. I recommend certain brands for gluten-free flour mixes as a substitute for gluten-containing flour: Bob’s Red Mill, Glutino, and Pamela’s Products. These brands have received rave reviews in the celiac community.

Tina Turbin

From our home to yours, Tina Turbin
If you have any questions or suggestions just email me at info (at)

About Us

I'm a cookbook-collecting, recipe-developing paleo junkie, and I live in the kitchen. I'm hooked on farmers' markets, traveling, eating healthy, and hiking until my legs scream at me. There's nothing better than hanging out with family and good friends. I have fun and sleeping is just plain boring. Read more About Tina Turbin.

8 thoughts on “Finding Great Gluten-Free Cookie Recipes to Bake with Your Celiac Child

  1. I’m not just saying this because it’s your blog, but the kids and I truly love your cookie and other recipes the best!

  2. A cute activity is “making up” your own GF cookie recipes and then making your own cookbook. I did this once with my daughter and it was sooo much fun!

  3. Hi I am Dalton I am ten years old. I got diagnosed with ceiliac when I was 7. When I go to birthday partys I cant eat anything. I like gluten free cookies though.

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