Small Batch Gluten-Free Banana Chocolate Chip Muffins- Recipe

Small Batch Gluten-Free Banana Chocolate Chip Muffins- Recipe

      This is a fun recipe. I supplied a few different options so it can be switched depending on what other allergies you all have. Enjoy!   1 ¾ cups Pamela’s Baking & Pancake Mix ¼ cup melted butter or oil (or replace with applesauce) ½ cup milk (or soy or rice milk) […]

Read more

PUMPKIN BREAD OR MUFFINS

PUMPKIN BREAD OR MUFFINS

I like to make Pumpkin Bread in the autumn, when the fall colors are peeking through my window. It seems so perfect for morning coffee or afternoon snacks once the weather starts to get cool. Your home will be filled with the warm aroma of sweet cinnamon, ginger, nutmeg, and cloves. This recipe makes traditionally […]

Read more

“Allergies and Me” Promotes Tina and Browny Muffins

“Allergies and Me” Promotes Tina and Browny Muffins

Florida-based organization Allergies and Me is an incredible resource for children and adults with food allergy and intolerance issues. Therefore I’m very proud to be associated with such a dedicated organization and to have contributed a gluten-free recipe to their website. I invite you to take a look by clicking on the following links: Allergies […]

Read more

My Muffins on today’s Liz Lovely’s Newsletter ! Yipee!

My Muffins on today’s Liz Lovely’s Newsletter ! Yipee!

Wowee, my delicious and BIG Gluten-Free Muffins Featured on the wonderful and delicious Liz Lovely’s Newsletter today! If you do not know about Liz Lovely and her most scrumptious and delectable treats you have really got to check this site out! She and her hubby have created an awesome company and a good portion of […]

Read more

Gluten-Free Banana Chocolate Chip Muffins

Gluten-Free Banana Chocolate Chip Muffins

I try and offer options for substitutions for those that may are allergic to dairy, eggs or have a sensitivity to sugar. 1 ¾ cups Pamela’s Baking & Pancake Mix ¼ cup melted butter or oil *(or replace with applesauce) ½ cup milk ( *or soy or rice milk) ½ cup sugar ( * or […]

Read more

Celiac Book, Why go Grain-Free on the Paleo Gluten-Free Diet?

Celiac Book, Why go Grain-Free on the Paleo Gluten-Free Diet?

  My purpose in writing this celiac and grain free eBook was to help the many people struggling with body issues that they just cannot get a grip on. I was one of these people for an excruciating ongoing 7 years. At that time, I was wasting money, time and gluten-free was not at all […]

Read more

Amazing Flax Gluten Free Brownies- Review

Amazing Flax Gluten Free Brownies- Review

I remember the first time I tried a Flax4Life product. It was their blueberry muffin and I was extremely impressed. Incredibly flavorful, moist and the fiber in these muffins was just awesome. So, when I saw they released new products I pretty much had to try them. I mean, flax brownies? Did someone say chocolate […]

Read more

Small Batch Gluten-Free Chocolate Chip Scones – Recipe

Small Batch Gluten-Free Chocolate Chip Scones – Recipe

1 15-oz. package Gluten-Free Pantry Muffin & Scone Mix 8 tablespoons butter 1/2 cup milk- plus more as needed 2 teaspoons lemon juice 1 egg 1/2 teaspoon Vanilla Powder- or vanilla extract 2 rounded tablespoons gluten-free mini chocolate chips or carob chips Preheat the oven to 375 degrees F. Empty the mix into a mixing […]

Read more

Gluten-Free, Paleo, Dairy-Free Quiche – Recipe

Gluten-Free, Paleo, Dairy-Free Quiche – Recipe

(More Pictures below of all the steps) I used to not be a fan of quiche. As I got older my taste in food changed and now I am a bit obsessed with it. It’s hard finding it at a restaurant gluten-free though and nearly impossible to find it grain-free and paleo. I tried once […]

Read more

Gluten-Free, Grain-Free Chocolate Piping

Gluten-Free, Grain-Free Chocolate Piping

  I made shapes of hearts and ovals but really any shape can be made.  These gluten-free, soy-free chocolate “designs” can be used on tops of cupcakes, cakes, served with a cup of cappuccino or with a small bowl of fruit for a classy dessert. Make sure you make the piping thick enough.   INGREDIENTS […]

Read more

Heaven Mills Gluten Free Bakery – Review

Heaven Mills Gluten Free Bakery – Review

My testers and I recently had the pleasure of testing Heaven Mills Gluten-Free Bakery’s Carrot Muffins, Pita Bread, Apricot Hamantashen, and Raspberry Hamantashen. Not only is Heaven Mills a gluten-free certified bakery, it’s also certified Kosher by Star-K and The Beth Din of Tartikov. Heaven Mill’s plant is gluten-free, wheat-free, nut-free, dairy-free, preservative-free, and many […]

Read more

Mr Ritts Buckwheat Gluten-Free Bread

Mr Ritts Buckwheat Gluten-Free Bread

GThis Mr. Ritts buckwheat gluten-free  bread mix had a bit of an odd taste by itself once made, but was really good with butter (salted, not sweet), and toasted with jam. Here are the recipes on the package and how Lael (field tester) made it work for her: Mr. Ritts Buckwheat gluten-free bread mix (as on […]

Read more

Converting Your Favorite Recipes to Gluten-Free

Converting Your Favorite Recipes to Gluten-Free

Now that you’re gluten-free, you don’t have to say goodbye to your favorite recipes. If you have tons of family recipes that have been handed down to you, this can be very good news! The conversion process is simple: just use gluten-free flour blend (which you can make yourself using my gluten-free flour blend recipe—or […]

Read more