Gluten Free Crab Cakes

Gluten-free cakes with frosting aren’t the only cakes in town… these Gluten Free Crab Cakes are delicious and the real deal! You can make the patties up to two days ahead of time and keep them cold in the BACK of your fridge if you’d like. They are wonderful served cold as well as hot. […]

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Gluten-Free Nut-Free Pumpkin Surprise Cheesecake

I am never one for doing things “by the books”. I like adding little flairs to recipes and breaking the rules. That is how I came up with this totally gluten free nut free pumpkin surprise cheesecake. These are so easy to make and perfect for Fall. Low mess in the kitchen and you do […]

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Gluten Free Flourless Chocolate Cake

This recipe was contributed by Michelle Francis-Winer, Founder of the Zensweet Company. I hope you enjoy it as much as we have! Oh my goodness…This Gluten Free Flourless Chocolate Cake is one of the best recipes we’ve ever made. Everyone, including many kids absolutely love this gluten-free cake. It has a very dark chocolate flavor […]

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Kid Friendly 3 Ingredient Pancakes

I have been raising my nearly one year old son, Brixton, on a gluten-free diet since he was born. Though I am still nursing him, I have been focusing on a grain-free or even a more paleo friendly approach. Meaning, I have been avoiding grains and even legumes up to now. He is a terrific […]

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Gluten-Free Apple Dutch Baby Pancakes – Recipe

    My grandmother used to make these when I was growing up and I loved them. When switching over to being gluten-free I knew this was on the top of my list of recipes to change over to being gluten-free. I hope you enjoy them as much as I did as a kid.   […]

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Substitute Regular Milk for Buttermilk in Your Gluten-Free or Grain-Free Cake Recipe

Try this substitution for regular milk for your next cake recipe! INGREDIENTS: Buttermilk 1 tbsp fresh lemon juice or vinegar   DIRECTIONS: Purchase buttermilk. It will taste better, but if not, I add 1 tbsp fresh lemon juice or vinegar and let it sit 5 to 10 mins. OR I put about 1 tbsp vinegar […]

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Simple Gluten-Free, Grain-Free Pancakes

INGREDIENTS: ½ c almond flour (Honeyville) ¼ c coconut flour ½ tsp salt 2 eggs 1 tbsp orange blossom honey 4 tbsp warm water ¼ – ½ tsp baking soda Coconut oil   DIRECTIONS: 1. Mix all ingredients together. 2. Cook in frying pan with coconut oil. Tina Turbin www.GlutenFreeHelp.info k.m.

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Sue Minkoff’s Gluten-Free, Grain-Free Birthday Cake

This gluten-free, grain-free recipe comes from my friend Sue Minkoff. This is one of my favorite cake recipes! You do need to be a pretty well seasoned baker to be able to play with this recipe as Sue is. She does not measure so no two breads come out the same. If you are a […]

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Madrid Coffee Cakes – Review on Gluten-Free, Grain-Free Company

It isn’t every day that I come across a fresh, baked-to-order, gluten-free dessert like Madrid Coffee Cakes by husband-and-wife (Sergio and Lia) team committed to making delicious baked goods for their customers.   Sergio comes from a long line of bakers. When he was only 9 years old, he started helping in his father’s bakeries […]

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Madrid Coffee Cakes – Q and A on Gluten-Free Grain-Free Company

  Before reviewing all the delicious flavors of Madrid Coffee Cakes, I wanted to get a feel for the company and what makes them so unique. Read their interview below and stay tuned for their product review in two weeks!   So you have this wonderful bakery in Marlborough, Massachusetts and are now selling delicious gluten […]

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Marie-Helene’s Gluten-Free, Grain-Free Apple Cake

  This is a recipe and note provided by Laura Waldo of Our PlaceLivingGlutenFree.com I am always searching for recipes to share with you; of course they must be made from healthy ingredients, and free of grains.  The recipe I am sharing with you today is one I adapted from Around My French Table, a book […]

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Yogurt Cake with Rice Flour

This delicious recipe is from a dear friend of mine, a fellow food blogger. It is absolutely to-die-for. I’m so grateful she has shared it with us! INGREDIENTS 100 g butter = 3.5 oz 150 g sugar = 5.25 oz 125 yogurt = 4.3 oz 200 g rice flour = 7 oz 4 teaspoons baking […]

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Katana’s Gluten-Free Ice Cream Cake

  A good friend baked a gluten-free cake (with chocolate and vanilla ice cream on top!) for her daughter’s birthday celebration and it was a great hit with all of her non-GF dieter guests.  Though the below recipe was made with regular ice cream, you can always opt to make your own gluten-free version. If […]

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Gluten-Free 5 Minute Chocolate Cake in a Mug – Recipezaar

Serves 1 -2, 1 cake (change servings and units) The most dangerous gluten free cake recipe in the world! WHY! Because now we are all only 5 minutes away from chocolate cake at any time of the day or night! Oh my- Yummy folks, I mean it. 4 Tbs. sweet rice flour 4 Tbs. sugar […]

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Root Vegetable Pancakes

Submitted by : Mckenna Barlow paleomac@gmail.com I love pancakes but sometimes the sweet ones make me over eat!  So, I have made up this savory version using root vegetables instead.  My husband really liked them and said they were excellent as leftovers too Ingredients: 1/2 celery root peeled, grated 4 parsnips peeled, grated 1/4 purple onion […]

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Korean Gluten-Free AMAZING Pancakes

My wonderful on-line friend and professional, Rebecca Subbiah RD, LDN and CPT-has shared this incredible recipe with us and I have to give her 100 full credit as she has a side story to share: Korean TV shows and lots of food are a match made in heaven. I fell in love with thin Korean […]

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Gluten-Free, Dairy-Free Chocolate Carrot Cake

  Who would have ever thought that decadent desserts could be allergy-friendly and healthy, too? INGREDIENTS ½ cup white rice flour ¾ cup sorghum flour ½ cup tapioca starch 1 tbsp baking powder 1 tsp xanthan gum ½ tsp ground cinnamon, optional 1 pinch ground cloves, optional ¼ tsp salt 2 large eggs ½ cup […]

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Gluten-Free Scottish Oatcakes

(makes 18 oatcakes) A wonderful breakfast invention, these can be served with honey, butter, or jam, but they’re just as satisfying plain. They make an excellent hors d’oeuvre or a yummy snack, topped with smoked fish or other meat, or cheese for those who aren’t dairy-sensitive. INGREDIENTS ½ c shortening 1 c regular GF oats […]

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Make-Ahead, Gluten-Free Chocolate Cake with Roasted Apples

(serves 14- 16) This one is SO yummy! Oh my gosh you will love it! If you really love chocolate you can use chocolate frosting on it as well. Make sure to make this a day or two ahead of time and refrigerate it then bring it to room temperature before serving, as it will […]

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Strawberry Muffins or Bundt Cake

Phyllis Chinn sent this in and said this was an adaptation which she made from a “normal” recipe and she said it is truly a delicious gluten-free treat for anyone, celiac or not.

 Click here for more delicious gluten free recipes. My friends all love the chocolate sauce listed at  my recipe page. It’s to […]

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Flour-less chocolate cake

  I got this recipe from a dear friend of mine. What a delicious gift this makes! Spread gluten-free chocolate frosting on the top to make it extra chocolaty. INGREDIENTS 4 oz. bittersweet chocolate, chopped 1 stick (1/2 c) unsalted butter ¾ c sugar 3 large eggs ½ c unsweetened cocoa powder   DIRECTIONS 1. […]

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Gluten-Free Chocolate Chip Avocado Cupcakes (Vegan)

  A dear friend sent me this unique cupcake recipe.  So unique in fact that it would go perfectly with my one-of-a-kind recipe for Aztec hot chocolate. Vegan & GF Chocolate Chip Avocado Cupcakes Ingredients: 1 ½ cups Dakota Prairie GF Millet Flour Blend ( or any other GF flour blend of your choice) ¾ cup Enjoy […]

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Only Oats- Pancakes with Dedicated Gluten-Free Oats

Below is a recipe that was contributed by Rosie Newman a woman who has helped quite a bit over the past 2 years with my gluten-free activities as well as helping me with my children’s book communication needs. Rosie’s  testing was based off of the terrific Only Oats GF products.  Before embarking on these, be […]

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Flourless Chocolate Cake

  This is one of my favorite, standby desserts. It’s a Flourless Chocolate Cake that is super-simple to make and never fails to please guests, whether they’re gluten-free or not. Carol Fenster Read Carol’s in depth and personal interview now! Printed with permission from 1,000 Gluten-Free Recipes by Carol Fenster (Wiley, 2008) 2 cups whole […]

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Banana Crunch Oat Cake

I’m bringing you this recipe courtesy of Cream Hill Estates. For more delicious, gluten-free oats recipes, visit the following link: . INGREDIENTS Oat Crunch Topping 3/4 cup Oats, rolled, old fashioned  (pure gluten-free oat products)1/3 cup Brown sugar, firmly packed2 tbsp Butter or margarine2 tbsp Nuts, chopped (optional) Cake 1/2 cup Vegetable shortening2/3 cup White […]

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