Complete Gluten-Free Cookbook – Giveaway!

Complete Gluten-Free Cookbook – Giveaway!

  It’s that time again. Giveaway time! If you want some delicious gluten-free recipes, Complete Gluten-Free Guide is one cookbook you don’t want to miss out on. Many lactose and egg free recipes as well. From old-fashioned doughnuts to paella, Complete Gluten-Free Cookbook is sure to have a recipe for you.   Be sure to […]

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Nick and the Shrinking Inner Spaceship- Book Review

Nick and the Shrinking Inner Spaceship- Book Review

A lot of change has occurred in the gluten-free community and field in the last few years. Even since I was diagnosed 6 years ago a lot has happened. More and more young kids are getting diagnosed correctly with celiac disease. This means for them, that they get to skip the years and years of physical discomfort, emotional […]

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Study Shows Celiac Disease Incidence Increases with Age

Study Shows Celiac Disease Incidence Increases with Age

Celiac disease, an autoimmune disease triggered by gluten, a protein found in wheat, barley, and rye, is estimated to affect about 3 million Americans, or one percent of the population. Of the celiac population, only 3% have been correctly diagnosed. These numbers may seem particularly staggering, but in fact the results of a new study […]

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Treating Autism with Bentonite Clay

Treating Autism with Bentonite Clay

As a children’s author, researcher, and humanitarian, I have been growing increasingly alarmed at the growing number of autism diagnosis. Whereas in the 1980s, a study shows that 4 in every 10,000 children exhibited signs of autism, a study conducted recently by Cambridge University’s Autism Research Center showed that approximately 1 in 60 children have […]

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Daily Probiotics Have Health Benefits for Kids

Daily Probiotics Have Health Benefits for Kids

In my work as an author, researcher, children’s health advocate, and mother of three, I’m often approached by mothers who want to know what they can do to improve their kids’ health. On behalf of these inquisitive parents, I’d like to share some research I’ve come across regarding the health benefits for children of taking […]

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Signs of Celiac Disease in Your Child

Signs of Celiac Disease in Your Child

It was once believed that celiac disease, caused by an autoimmune reaction to gluten, a protein found in wheat, barley, and rye, was only experienced by children and that most of them would outgrow it. To us these days, such an idea is preposterous, however it indicates something hopeful to us celiac parents—it is possible […]

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Plans Laid for Gluten Free Labeling Summit in Washington

Plans Laid for Gluten Free Labeling Summit in Washington

In my work as an author and gluten-free advocate, I have often written and spoken about the importance of federal regulations for gluten-free labeling in the U.S. In my article, “U.S. Has Yet to Define ‘Gluten-Free’ for Food Labels,” which was published in the winter edition of The Journal of Gluten Sensitivity, I pointed out […]

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Anne Byrn – Unbelievably Gluten-Free Cookbook – Book Tour

Anne Byrn – Unbelievably Gluten-Free Cookbook – Book Tour

I am really excited It’s already coming up on those cozy holidays we all love. I am also excited because this means it’s time for Anne Byrn’s Book Blog Tour! Anne Byrn is one hell of a lady who has written plenty of cookbooks to know what she is doing. With her releases of “The […]

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Refractory Celiac Disease Incidence May Be Higher Than Once Thought

Refractory Celiac Disease Incidence May Be Higher Than Once Thought

For most celiac patients, treatment on the gluten-free diet marks the turning point for their health. It can take a few months for the villi of the small intestine to heal, but eventually their symptoms are alleviated and they are able to absorb the nutrients in their food. Unfortunately, there is percentage of celiacs who […]

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Gluten-Free Travel Site: A Resource for Gluten-Free Travelers

Gluten-Free Travel Site: A Resource for Gluten-Free Travelers

If you’re anything like me, or the average American in fact, you probably like to get away and travel every now and then. The demands of your work may even lead you to travel rather frequently. No matter why or how often, traveling can be an important part of your life even if you are […]

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Gluten-Free Kids at School: Federal Programs and Gluten-Free Lunches

Gluten-Free Kids at School: Federal Programs and Gluten-Free Lunches

Raising gluten-free children can be a tough job. A gluten-free diet can already be enough of a headache, requiring major changes in your own kitchen, how you celebrate the holidays, and dining out. Then there’s the matter of school, a whole challenge in itself. Fortunately, the American Celiac Disease Alliance has stepped forward to make […]

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Probiotics: An Answer to Celiac Disease?

Probiotics: An Answer to Celiac Disease?

Celiac disease, an autoimmune reaction to gluten, a protein found in wheat, rye, and barley, affects about one percent of the population and 3 million Americans. In spite of this statistic, the disease remains one of the least-researched autoimmune disorders and is in fact the only one not supported by government funding. In the face […]

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High Voltage Gluten-Free, Paleo, Dairy-Free Chicken Strips – Recipe

High Voltage Gluten-Free, Paleo, Dairy-Free Chicken Strips – Recipe

This recipe will vamp up your chicken and make your grain-free diet a whole lot easier. I am always having to come up healthy alternatives for my grain-free lifestyle and this is one that you can’t go wrong with. Even the boys at Crossfit High Voltage who can’t cook should be able to do this one. […]

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3 Fellers Gluten-Free Bakery – Review

3 Fellers Gluten-Free Bakery – Review

Being that I bake so much it takes a lot to knock me out of my socks. 3 Fellers Gluten-free Bakery did just that. That being said let me tell you a little about this dedicated certified gluten-free company (yes certified).   It all started when Susan Feller, avid baker and loving mother, was diagnosed […]

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Gluten-Digesting Enzyme Product: A Must for Celiacs

Gluten-Digesting Enzyme Product: A Must for Celiacs

I’d like to recommend a product for my readers and welcome any feedback you have. Gluten Sensitivity Formula, developed by Advanced Bionutritionals, is an advanced gluten-digesting enzyme product, which is a must for celiacs and gluten-sensitive people. Sometimes, no matter how diligent you are in your gluten-free diet, accidental ingestion of gluten happens. That’s why […]

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Celiac Disease Associated with Asthma Risk

Celiac Disease Associated with Asthma Risk

Over the years, researchers have been discovering more and more about celiac disease, an autoimmune disease which is caused by gluten, a protein found in wheat, barley, and rye.  Studies have linked the disease to a variety of other medical conditions, such as irritable bowel syndrome, rheumatoid arthritis, and osteoporosis. Researchers have now found a […]

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Read Gluten Toxicity eBook by Celiac Nurse

Read Gluten Toxicity eBook by Celiac Nurse

With the advent of the latest medium, the eBook, the celiac community has been able to stay informed more conveniently than ever about their disease and gluten-free living. A handful of eBooks have caught my attention, some of which I’ve mentioned on my Gluten Free Help Blog at GlutenFreeHelp.info, but one particular eBook stands out […]

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Pam MacD’s – A Friendly Gluten Free Market Pt.2

Pam MacD’s – A Friendly Gluten Free Market Pt.2

FOR PART ONE OF THIS INTERVIEW CLICK HERE. Cont. What is it like having the only GF store in LA? It’s kind of like being a food Santa Claus.  Sure you can find some of our items in other markets – we have to carry the national top sellers.  But there are those special items […]

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Celiac Disease Prevalence Is on the Rise

Celiac Disease Prevalence Is on the Rise

According to estimates, 3 million Americans suffer from celiac disease (CD)—approximately 1% of the population, and only three percent of them have been correctly diagnosed. As startling as that sounds, according to a news article on Medscape Today, the incidence of CD has increased markedly over the last three decades, perhaps even as fourfold, and […]

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The CELIAC List: A Valuable Resource for the Gluten-Free Community

The CELIAC List: A Valuable Resource for the Gluten-Free Community

On the gluten-free diet, you’ve likely come across some of the challenges. Especially when you’re new to the diet, the amount of foods that are off-limits and the number of hidden sources of gluten can seem overwhelming.  For many, the gluten-free diet is more like a gluten-free lifestyle, requiring major changes in several arenas of […]

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