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Below is a recipe that was contributed by Lael Giebel ,another fine field tester of mine she sent in based off of the terrific Only Oats GF products. Before embarking on these, be sure to read up on the gluten-free baking tips and ideas, also other terrific recipes using Only Oats. Enjoy! I have more recipe ideas with gluten-free oats. ( Read the truth about Only Oats now)
Recipe: Oatmeal Chocolate Chip Cookies
INGREDIENTS
3 cups Only Oats mix
½ tsp cinnamon
1 cup butter (room temperature)
2 Tbs Agave Syrup
1 egg
6 oz chocolate chips (1/2 a bag)
DIRECTIONS
Mix the wet ingredients then add the 3 cups mix.
When well combined, stir in the chocolate chips.
Roll into 1” balls & flatten.
Bake at 350◦ for 10 – 12 minutes.
Recipe by Lael Giebel
Hope you enjoy!
Tina Turbin
http://www.GlutenFreeHelp.info/
From our home to yours, Tina Turbin
If you have any questions or suggestions just email me at info (at) GlutenFreeHelp.info.
They don’t even taste like oatmeal cookies, but like super-healthy, nutty, delicious chocolate chip cookies. A GREAT recipe!
mmmm sounds really delicious! Can’t wait to give this one a try!
I am usually hesitant to try oats since I’ve had some problems with them before, but I’m looking forward to giving Only Oats and try and testing this delicious-sounding recipe from Lael!
Thanks Tina I’m very excited to try Only Oats now after reading your rave review and the recipes you’ve posted recently using Only Oats!
Lucky for me, I can tolerate oats just fine. I am quite a fan of Only Oats. I hope to see more recipes like this!
I made these earlier today and they were FABulous! The best part was not feeling sick afterwards, thanks to Only Oats!
So excited to try this company now. I really enjoy baking with oats, tastes so wholesome:)))))