G-Free FOODIE Launches…

G-Free FOODIE Launches…

Good news for the tech-savvy gluten-free community! G-Free Foodie, a comprehensive gluten-free resource website (http://gfreefoodie.com) has launched an updated version of their App, called the “Gluten Free Ultimate Solution” App. Whereas the previous version was only available online and for the Android, this latest app can be downloaded to Apple devices from iTunes. The app […]

Read more

Gluten-Free Pumpkin Cookies

Gluten-Free Pumpkin Cookies

My sincerest gratitude to an attendee of the 2009 Tampa Bay Celiac Group Cookie Exchange for sharing this awesome seasonal recipe! You can make an assortment of cookies for everyone to enjoy. Got a recipe you would like to share? This is a great site for that. INGREDIENTS 1-1/2 c light brown sugar 1/2 c […]

Read more

Gluten Free Sugar Cookie Cut-Outs – Valentine’s Day Recipe

Gluten Free Sugar Cookie Cut-Outs – Valentine’s Day Recipe

Below is a little teaser of a recipe from a soon to be released book, Gluten Free Cookies by Luane Kohnke. You will have an opportunity to read the review of many tested recipes we will be doing out of her book over the next two months. So check back soon! Enjoy and Happy Valentines […]

Read more

Chocolate Caramels

Chocolate Caramels

Mmmm…delicious cubes of caramel make a yummy gift or a perfect sweet treat at a party. But don’t forget your protein dish before you get all sugared out! INGREDIENTS 2 tbsp unsalted butter 4 oz. unsweetened chocolate, chopped 1 ½ c heavy cream 2 c sugar ½ c light corn syrup Pinch of salt 1 […]

Read more

Strawberry Muffins or Bundt Cake

Strawberry Muffins or Bundt Cake

Phyllis Chinn sent this in and said this was an adaptation which she made from a “normal” recipe and she said it is truly a delicious gluten-free treat for anyone, celiac or not.

 Click here for more delicious gluten free recipes. My friends all love the chocolate sauce listed at  my recipe page. It’s to […]

Read more

Smoked Chicken Fettuccine

Smoked Chicken Fettuccine

For all you Italian lovers out there, this recipe will be sure to please the palate. You can use my pesto sauce for pasta as well. For desert make some dairy free vanilla custard. INGREDIENTS
8 oz. uncooked GF fettuccini, broken in half1 c frozen peas6 slices bacon6 garlic cloves, peeled, thinly sliced½ c diced onion2 […]

Read more

The Gluten Free Bistro- Fresh Gluten-Free Pizza Crust For You

The Gluten Free Bistro- Fresh Gluten-Free Pizza Crust For You

Terrific gluten-free recipe using the GF Bistro crust is at your fingertips now! I think we just died and went to “Pizza Heaven.” Take a look at these pictures, and you’ll see the kitchen at work testing The Gluten Free Bistro’s GF pizza crust. The taste of this crust is light in texture yet hearty […]

Read more

Brittle

Brittle

This is a great recipe to make to keep for when you have guests and just for a yummy sweet snack. Make some cookies too. My daughter loves these and loves my gluten free pesto. INGREDIENTS 1 c sugar½ c corn syrup    ½ c water1 tbsp butter1 tsp baking soda½ tsp salt2 tsp vanilla extract […]

Read more

Fruit Gels

Fruit Gels

These are very easy to make and a great treat for your kids. Try my other kid friendly dishes to go with it. INGREDIENTS 1 envelope gelatin2 c fruit juice1/3 c sugarCitric acid, if desired, for sour taste DIRECTIONS 1. Pour 1 envelope gelatin into 1 c cold fruit juice. 2. Cook another cup of […]

Read more

Gluten-Free Fudge

Gluten-Free Fudge

Now you can make this delicious gluten free treat at home! If you are trying to stay off of sugar use my sugar to agave conversion. INGREDIENTS 2 ½ c sugar 4 oz. unsweetened chocolate 3 tbsp butter 1 c half-and-half 1 tbsp corn syrup Vanilla Nuts, if desired   DIRECTIONS 1. Cook 2 ½ […]

Read more

Flour-less chocolate cake

Flour-less chocolate cake

  I got this recipe from a dear friend of mine. What a delicious gift this makes! Spread gluten-free chocolate frosting on the top to make it extra chocolaty. INGREDIENTS 4 oz. bittersweet chocolate, chopped 1 stick (1/2 c) unsalted butter ¾ c sugar 3 large eggs ½ c unsweetened cocoa powder   DIRECTIONS 1. […]

Read more

RC Fine Foods- Gluten-Free Thickener is Amazing!

RC Fine Foods- Gluten-Free Thickener is Amazing!

Tina, I am convinced this gluten-free thickener can be used in many ways just as Chef Torado states. I know he used it for orange “souffle” which is amazing, by the way. For one product to be versatile enough to make that recipe as well as my soups, well this is quite a product! I […]

Read more

Gluten-Free Chocolate Chip Avocado Cupcakes (Vegan)

Gluten-Free Chocolate Chip Avocado Cupcakes (Vegan)

  A dear friend sent me this unique cupcake recipe.  So unique in fact that it would go perfectly with my one-of-a-kind recipe for Aztec hot chocolate. Vegan & GF Chocolate Chip Avocado Cupcakes Ingredients: 1 ½ cups Dakota Prairie GF Millet Flour Blend ( or any other GF flour blend of your choice) ¾ cup Enjoy […]

Read more

Gluten-Free, Dairy-Free Roasted Eggplant and Garlic Spread

Gluten-Free, Dairy-Free Roasted Eggplant and Garlic Spread

This Mediterranean dish livens up the winter season and perfectly complements warmer weather. Make some gluten-free crackers for dipping. INGREDIENTS   2 medium eggplants (1 ½ lbs.), with skin, cut lengthwise in half 1 small yellow onion, with skin, cut in half 1 ½ tbsp olive oil, divided 2 large cloves garlic ½ c bottled […]

Read more

RC Fine Foods Kitchens Gluten Free Sauces

RC Fine Foods Kitchens Gluten Free Sauces

These recipes are generously donated by the head chef of RC Fine  Foods. Pair any of these delectable sauces with your choice of protein and  “Bon Appetit”. Please enjoy more recipes here. Want to know more about head chef, Anthony Todaro or RC Fine Foods? You can read more now. Gluten Free Marsala Sauce ¼ […]

Read more

Gluten-Free Peanut Butter Kiss Cookies

Gluten-Free Peanut Butter Kiss Cookies

  This recipes, donated by a participant at the 2009 Tampa Bay Celiac Group Cookie Exchange, is sure to be a hit! INGREDIENTS   ¼ c butter-flavored shortening 1 ¼ c packed brown sugar ¾ c creamy peanut butter 1 egg ¼ c unsweetened applesauce 3 tsp vanilla extract 1 c white rice flour ½ […]

Read more

Gluten-Free Chocolate Peanut Butter Cookies

Gluten-Free Chocolate Peanut Butter Cookies

This delicious cross between peanut butter and chocolate cookies will be sure to please the whole family! Make some gluten-free chocolate brownies too! INGREDIENTS   1 (1-qt.) jar Gluten-Free Chocolate Peanut Butter Cookie Mix ½ c butter, softened 1 large egg 1 tsp vanilla extract   DIRECTIONS 1. Preheat oven to 350 degrees. Line baking […]

Read more

PUMPKIN BREAD OR MUFFINS

PUMPKIN BREAD OR MUFFINS

I like to make Pumpkin Bread in the autumn, when the fall colors are peeking through my window. It seems so perfect for morning coffee or afternoon snacks once the weather starts to get cool. Your home will be filled with the warm aroma of sweet cinnamon, ginger, nutmeg, and cloves. This recipe makes traditionally […]

Read more

Food Review: Better Batter Gluten-Free

Food Review: Better Batter Gluten-Free

(I am not paid or given any incentive to write one way or the other. What you are about to read is from me to you, my honest opinion.) Three products and over 10 recipes – that’s Better Batter Gluten-Free. My testers and I cooked our own 9 dishes out of the 3 mixes and […]

Read more

Tastes Like Real Food – News

Tastes Like Real Food – News

Tastes Like Real Food, founded in 2007 by the Bosking family of Cedar Rapids, Iowa was purchased by Gluten-Free Trading Company of Milwaukee, Wisconsin, a Midwestern family-owned business. The brand’s mission is the same, however—to help celiac and gluten-intolerant people enjoy GF foods that taste great! Perhaps you’re familiar with the Toro brand baking mixes, […]

Read more