Below is a recipe that was contributed by Lael Giebel ,another fine field tester of mine she sent in based off of the terrific Only Oats GF products. Before embarking on these, be sure to read up on the gluten-free baking tips and ideas, also other terrific recipes using Only Oats. Enjoy! I have more recipe ideas with gluten-free oats. ( Read the truth about Only Oats now)
Recipe: Oatmeal Chocolate Chip Cookies
3 cups Only Oats mix
½ tsp cinnamon
1 cup butter (room temperature)
2 Tbs Agave Syrup
6 oz chocolate chips (1/2 a bag)
Mix the wet ingredients then add the 3 cups mix.
When well combined, stir in the chocolate chips.
Roll into 1” balls & flatten.
Bake at 350◦ for 10 – 12 minutes.
Recipe by Lael Giebel
Hope you enjoy!
From our home to yours, Tina Turbin.