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Tag: GF food services
Kitchen Table Bakers – 2nd Review
I love food. I’m a huge foodie. One thing I’ve really enjoyed my whole life was cheese. Fortunately enough, I’ve never had issues digesting dairy. Obviously as you grow up your taste buds change but my love for cheese only grew. That’s only one small reason why Kitchen Table Bakers is deserving of a second […]
Pam MacD’s – A Friendly Gluten Free Market Pt.2
FOR PART ONE OF THIS INTERVIEW CLICK HERE. Cont. What is it like having the only GF store in LA? It’s kind of like being a food Santa Claus. Sure you can find some of our items in other markets – we have to carry the national top sellers. But there are those special items […]
Pam MacD’s – A Friendly Gluten Free Market Pt.1
With celiac disease awareness on the rise we are all hearing about more and more gluten-free products. Now that we have so many gluten-free companies where do we go to get them? Sure, there is that little three foot area of items at the grocery store but if you are like me you look it […]
Madrid Coffee Cakes – Review on Gluten-Free, Grain-Free Company
It isn’t every day that I come across a fresh, baked-to-order, gluten-free dessert like Madrid Coffee Cakes by husband-and-wife (Sergio and Lia) team committed to making delicious baked goods for their customers. Sergio comes from a long line of bakers. When he was only 9 years old, he started helping in his father’s bakeries […]
Gluten-Free, Grain-Free Chocolate Piping
I made shapes of hearts and ovals but really any shape can be made. These gluten-free, soy-free chocolate “designs” can be used on tops of cupcakes, cakes, served with a cup of cappuccino or with a small bowl of fruit for a classy dessert. Make sure you make the piping thick enough. INGREDIENTS […]
Gluten-Free Nut Butter Rice Crisps
This is fun, easy, gluten-free and absolutely loved by people of all ages. Kids have fun making this and you can add variety. Terrific as a snack for your child’s lunchbox! INGREDIENTS 1 cup creamy nut butter (peanut, almond, etc.) ½ cup room-temperature honey (or ½ cup honey and ½ cup maple syrup) Gluten-free […]
Distilled Beverages and Gluten
Distilled beverages, alcohol, and vinegars are gluten-free. Distilled alcohol is also known as “spirits” or “liquor” and comes from distilling fermented foods such as grain, fruit, and vegetables. According to Living Without, research shows that gluten peptides are too large to make it through the distillation process. Watch out for liqueurs, though, which are distilled […]
Go-Go Rice- Gluten-Free Review
I was a bit skeptical testing “already-cooked” rice in a bowl. It appealed to me somewhat, as it was organic and preservative-free, and sometimes I do need a side dish and don’t want to wait for the standard forty minutes for my brown rice. So I gave Go-Go Rice a shot and asked my test […]
Dermatitis Herpetiformis Treatment Explained
Dermatitis Herpetiformis (DH) is “a blistering, intensely itchy skin rash.” It’s usually symmetrical in shape and is most commonly located on the elbows, knees, buttocks, and upper back. People can experience the rash on other parts of the body, and severity of symptoms can vary. Just as with celiac disease, the prescribed treatment is the […]
Celiac Symptoms in Children
The symptoms of celiac disease cover a wide range and are variable from person to person, but according to the Canadian Celiac Association, there are some symptoms that seem to be particularly common among celiac children. These are: vomiting, irritability, behavioral changes, delayed growth or puberty, short stature, and dental enamel abnormalities. According to Celiacs, […]
KA-ME- Gluten-Free Review
KA-ME literally translated means “turtle” or “tortoise” in Japanese, implying permanence and traditions to the approach in manufacturing Asian food. KA-ME is over 25 years old in the business of adhering to dietary philosophies and cooking and baking methods of the Asians, brought down through traditions. Gluten is not a staple in the Asian world […]
Associated Celiac Conditions
Celaic disease, which has a wide variety of symptoms in itself, often is attended by other health conditions. According to the Canadian Celiac Association, for this reason, it’s recommended that people with celiac disease symptoms or a family history of celiac disease get tested for the following associated conditions: -Osteoporosis -Type 1 diabetes mellitus -Other […]
My Article on U.S. Gluten-Free Food Labeling to Appear in Journal of Gluten Sensitivity
You can order a copy of the Winter print edition of the Journal of Gluten Sensitivity to read my article, “U.S. Has Yet to Define ‘Gluten-Free’ for Food Labels,” in which I take up the critical subject of the FDA’s gluten-free labeling regulations. The Journal of Gluten Sensitivity is a print and online quarterly newsletter […]
Mary’s Gone Crackers-Gluten-Free Review
I tested all 5 flavors of gluten-free Mary’s Gone Crackers as well as three flavors of their Sticks & Twigs, somewhat a replacement for your slender pretzels, but with a much more grainy, crunchy, and hearty flavor. I was not all that fond of them and found them to be quite dry and as a […]
How You Can Help Send Children To A Gluten-Free Summer Camp?
There’s an age-old saying that, in my opinion, has never been more true…“It’s better to give than to receive.” The holiday season is the perfect time for you to give back to the community. The spirit of the giving season, I want to bring your attention to a fundraiser I’m helping promote this week for […]
Dedicated Gluten-Free Oats- Cream Hill Estates
Fulfilling the requirements of both the Canadian and U.S. government standards for gluten-free (http://glutenfreehelp.info) facility certification is no easy task. Ask Beth Armour of Cream Hill Estates, Canada. Cream Hill Estates routinely undergoes painstaking and expensive tests to eliminate any and all possibilities of cross-contamination. The complicated and demanding process begins with the transportation […]
Nuts Online – Assured Gluten-Free
Nuts Online is your source for just about any nut and nut flour we could ask for. I made wonderful cashew flour chocolate chip cookies one evening, and the next evening I made macadamia nut flour bread as a substitute for my almond flour bread. This company has been around since 1929 and has remained […]
Check out this Website for Kosher GF Goodies!
Now there’s a solution online for getting kosher GF products in Israel and worldwide, offering hundreds of items. I have heard great things about their customer service, too! Check them out today and let me know what you think! Orders can be placed online (www.glutenfree.co.il/english), by phone (972-3-9191025) and by fax (972-3-9191026). Tina Turbinwww.GlutenFreeHelp.info
Review: Astoria Mills
Check out Astoria Mills, manufacturer of delicious, gluten-free enriched baking mixes, made in a dedicated gluten free facility and dairy-, soy-, nut- and peanut-free. These mixes let you make all your favorites you used to enjoy, such as breads and pizza crust, muffins, cakes, pies, pierogis, and main dishes. Each mix makes multiple recipes which […]
Purely Decadent ® Coconut Milk Ice Cream
Turtle Mountain, LLC is my new favorite company on planet Earth. Well, just about. As a celiac, I don’t eat dairy, as most of us celiacs don’t, but that means no ice cream, which I really love. I love the texture, the cold, smooth flavor, especially the mint-flavored ones. This brings me back to Turtle […]
