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Tag: reviews
Attune- A Company with Unique Probiotics
Chocolate combined with probiotics in a healthy, delicious, nutritious snack? This sounds like an oxymoron. Attune is a company and idea founded by genius and well-seasoned businessman, Rob Hurlbut. Rob loves the outdoors, sports, fresh air, and being active. He feels his morning outdoor run or hike sets the pace for the beauty of the […]
Louder Than Words by Jenny McCarthy
Is there a cure for autism? Does diet help improve conditions for an autistic person, such as eliminating gluten and dairy? What about immunizations? Questions like these are presented in an honest memoir from mother, Jenny McCarthy. […]
Alana on the Martha Stewart Show- promotes Nonuttin’
These gluten-free , allergen-free snacks are easy-to-make granola bars from Alana Elliott of Nonuttin’ Foods who was happy to be on Martha Stewart show on April 29th! These child friendly recipes are terrific on the go as well as loaded with fiber and taste. Please read about Alana’s gluten-free company! Be sure and use gluten-free oats and […]
Allergen-Free Baker’s Handbook by Cybele Pascal
The number of allergy-free eaters has skyrocketed, leaving many people in dire need for foods that are not only safe but appetizing, for themselves, their loved ones, and oftentimes children. Allergen Free Baker’s Handbook offers 100 recipes which are free of the ingredients responsible for 90% of the allergens facing our society. If you’re concerned […]
Life After Bread: Get Off Gluten and Reclaim Your Health by Dr. Eydi Bauer, D.C.
Dr. Eydi Bauer was finally diagnosed with celiac disease after 20 full years of experiencing intestinal problems, joint pain, fatigue, menstrual troubles, depression, and anxiety. Removing gluten from her diet immediately restored her health after troubles which had started in her mid-teens. Dr. Bauer became dedicated to helping others and is now a holistic doctor […]
Quinoa and Buckwheat Flours
Those who suffer from celiac disease have to avoid all gluten in their diet, but diagnosis is not the only concern. There has been concern that some gluten-free products on the market made with rice, corn and potato flour and xanthan or guar gum to improve texture have lower levels of essential nutrients for our bodies. According […]
The Gluten-Free Almond Flour Cookbook by Elana Amsterdam
I have been cooking all day with Elana Amsterdam’s The Gluten-Free Almond Flour Cookbook for a good four months now. This has enabled me to perfect my skills in supplementing almond flour for the all-too-common GF flour mixtures and to try the delicious assortment of recipes she offers. Cooking with almond flour is quick […]
A Comprehensive Research Guide by Shelley Case
Dietitian and well-seasoned and educated Shelley Case has revised and released her eighth book, Gluten-Free Diet. Within the first fifty pages, I had cleared up some extremely basic misunderstandings I had regarding making product choices and reading labels. This book is a basic anyone new or old to celiac disease or gluten intolerance should have […]
Cookie Momsters – Unique Gluten-Free Bakery
What would you do if your life was devoted to teaching schoolchildren and you had a perfect, happily-married life, but you were suddenly informed that your first and only child was diagnosed with autism? Well, this happened to Lynn Yeager, and she knew it was a privilege to help her son Jacob to be and […]
Terrific Gluten-Free Cookie Company- Glow
Mrs. Fields, Tollhouse, Sprinkles—step aside. Jill Brack and her daughter were diagnosed with celiac disease and they felt they were missing out. The mission began: they wanted a good cookie after trying what they were settling for. [youtube]http://www.youtube.com/watch?v=7pv7feSWQO4[/youtube] With a garbage can filled with flopped recipes, a smile, and determination, this mother and daughter […]
Laughing Giraffe Organics
Who would have known that there would be a particular granola that would make me become a lover of cereal and granolas? I’ve never been fond of them because of their high-carb and high-sugar qualities; healthier granola alternatives tasted like shredded cardboard with flavors that gave me the impression of chewing on a tree. Laughing […]
Gluten-Free Hassle Free by Marlisa Brown
Author Marlisa Brown has a wealth of education and experience which she brings to her latest book, Gluten-Free Hassle Free. This book is most definitely written in an easy-to-understand, worry-free, and practical manner, with the newly-diagnosed reader in mind, not leaving any leaf unturned. Any newly-diagnosed celiac or “non-celiac gluten intolerant” will feel well-informed. Marlisa […]
My Interview in Amsterdam-Holland
This was a fun interview! Charlie Valentino of glutenfreegroove.com found me through a search on the internet and asked if he could interview me. He then sent me the questions and we had a blast form that point on. His questions were fun and so was his interview! He placed my replies up and here they are for your […]
Fun & Fabulous Grain-Free Breakfast Recipes by Lisa Bishop
We can all get quite tired of the basic egg recipes, pancakes and maybe some gluten-free toast for breakfast. Look no further. Lisa Bishop has authored an entire book devoted to not only gluten-free breakfast but the added step of a grain-free breakfast. Many recipes are simply coconut flour, flax, or neither, or offer unusual […]
Healthier Without Wheat by Dr. Stephen Wangen, The Gluten-Free Doctor
Author Dr. Stephen Wangen has presented wonderful in-depth research at one’s disposal in identifying if one has a problem with wheat or gluten or not. With over 10 years in this field, working in his clinic and testing thousands of patients, Dr. Wangen speaks from a position of experience and immense respect for others working […]
Gluten-Free Company, The Buffalo Guys
We all know Buffalo is gluten-free, but when it comes to sausage patties, beef jerky, and more, we never know exactly what’s in the ingredients. Gluten? Preservatives? The list goes on. The Buffalo Guys is the best-ever preservative-free buffalo jerky I have ever tested in my test kitchens. It was nice to taste the flavorful […]
Gluten- Free Probiotic Product- Bio-K Plus
After my personal success with Bio-K+, which has their home base in Canada, I reached out to find out more about this company. Bio-K+ started with two people and a vision, which all merged into a reality. Dr. Francois-Marie Luquet and Mr. Claude Chevalier met over twenty years ago at a dairy industry conference and […]
Cooqi’s Gluten-Free Products: Rave Review
Yes – the brownies in the above photo really are that huge! I had the opportunity to try some absolutely delicious products recently, so incredibly satisfying that I had to run to get to my keyboard and share the news immediately. Cooqi is a wonderful gluten-free company based out of St. Paul Minnesota. Right this […]
Central Florida is the World’s Most Celiac-Friendly Destination!
It’s always nice to receive a pleasant message, which in turn makes the day that much more brighter. The Attune Foods Community Manager recently wrote to me concerning a product review of their delicious gluten-free bars. As a side note, these bars are fantastic and the video and written rave reviews will be posted soon! She shared […]
True Story: Stomach Pains Vanish After Eating Gluten-Free!
Following is a terrific testimonial from a man that had participated in my Gluten-Free Taste Testing Party on January 17th. “After the meeting at your house for the products taste party I decided to get very strict on a gluten free program. “After two days I had zero gut pain and a brain fog is clearing. I […]
