GREAT Foodservice, which is a program of the National Foundation for Celiac Awareness (NFCA), has selected a symbol as the “universal gluten-free symbol” for brand association participants to use: a grain representing wheat with a cross-out mark, which is already widely used internationally. This will help non-native English speakers, pre-literate children, and non-literate consumers to manage their gluten-free diet.
Any company can get their gluten-free product registered with GREAT to make use of this incredible service today!
Submission of application and payment of $100 per product
List of ingredients and copy of label
Letter of gluten-free verification from each supplier
HACCP or Gluten (Allergen) Control Plan
Audited Third Party Test Results and ongoing batch testing
Health or USDA certificate
Copy of liability insurance
Submission of contract
From our home to yours, Tina Turbin.